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6 Steps to Grill the Perfect Steak
There's nothing better than a nicely grilled juicy steak. But how come I can't duplicate that restaurant, expensive, juicy, melt-in-your mouth, perfectly grilled steak? Well, I found out how to grill steak perfectly - and here's how you can too....
Press Release
Chef's Studio - On Location in New Orleans
In its "Tastes of the World" program Chef's Studio joined with chefs of New Orleans at the annual New Orleans Wine and Food Experience to explore the best in Cajun and Creole dishes, and enjoy them with wines...
Chinese Cooking: Sauces & Spices
Sauces and spices are the key in any cooking. No dishes would taste good without them. The only exception is that some sea animals can be simply steamed or boiled before serve. Well, that is because they are salty already in their body. Imagine...
Do a Dry Rub First
The debate on ribs has ended in my home. After years of toil I have finally capitulated and agreed to make ribs the fool proof way every time. Consequently the neighbors, the kids, and family from out of town all place special requests for ribs. To...
Grandma's Apple Pie
One Year my parents gave my wife and I several bags of apples from a local orchard. Most of them were Golden Delicious and we were instructed not to cook with these,"..they are for eating only.". When we arrived home my wife's Grandmother stopped...
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Sneaking More Fruit into Your Day
We all know that we should eat more fruit and vegetables, and
generally we manage pretty well with the veggies. It's not that
hard to have several different vegetables with a meal, or a
Grilled Chicken Salad as a meal. But it can be a little tough
finding places to squeeze in more fruit. It can be done, you
just have to get creative!
Since there's very little chance that you'll eat too much
fruit, it's safe to assume that you should start adding more
fruit to your diet each day. Below are a few ideas to get you
started:
1. Toss blueberries, bananas, peaches, or strawberries into your
cereal or oatmeal.
2. Drink a tall glass of juice each morning, and one between
supper and bedtime.
3. My favorite: Stir fruit into vanilla yogurt and top off with
granola. It's so delicous, you can convince
anyone (including
yourself) that it's dessert! You'll be getting a dose of dairy
at the same sitting.
4. Experiment with fruit smoothies. You'll get addicted. Fast.
5. Serve canned fruit with cottage cheese. Again, you'll benefit
from the dairy as well as the fruit.
6. In a delicious word: Cobblers!
But the best advice is actually pretty simple. Buy fruit and put
it out in plain view for all to see - on the counter, on a
table, in the family room or living room.
Out of sight, out of mind. In sight, in mind.
About the author:
Joi Sigers is a writer and web publisher with a passion for
cooking. Buttermilk
Press and her food blog, Get Cooking, came
as a result of this passion!
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