Search
Recommended Products
Related Links


 

 

Informative Articles

Cooking Aprons: An Overview -
We all take notice of the chefs in our favorite restaurant, at one point or another. We recognize them by their signature hats and chef aprons. Chefs have used cooking aprons for a countless number of years. Not only is it the attire-of-choice at...

Cucumber Salad Recipes
Cucumbers are a good source of vitamins' C, A and K. They are loaded with potassium and low in cholesterol, sodium and saturated fat. That's all the information you are going to get from me on that subject. These are my own home recipes and...

Do You Know How Many Ways There Are To Eat A "Cat Head Biscuit"?
A time honored Southern tradition, the infamous "Cat Head" biscuit has become as much an icon of southern cooking as fried chicken. Just say the words "Cat Head Biscuits" almost anywhere in the South and you will instantly conjure up memories...

Recipes From Around the World Right in Your Kitchen
One of the most enjoyable parts of travel is to taste the foods that are indigenous to different countries and cultures. If you judge Mexican food by local restaurants you would miss the incredible variety of moles for Oaxaca, for example. The ...

The Best Way To Fight Poor Health Is To Make Home Cooking Fast And Easy!
Obesity and related health problems are epidemic in North America. Not only are most of us eating way too much and getting little exercise, but we're also eating very fatty foods. Even if you shun fast food restaurants and buy your food...

 
Google
Barbecue Sauce

1/2 ga Catsup 3 Cloves garlic -- crushed
1 sm Bottle Worcestershire sauce Tabasco and/or mustard -- to
1/2 c Sugar Taste
2/3 c Vinegar

Mix and simmer. Add a dash of Tabasco and/or mustard for hotness till it
tastes right. "Don't put it on the meat while cooking 'cause you will cause
the sugar to caramelize and char. This used to be a secret but since I'm


retired it makes no-never-mind. I makes more money now after I retired. If
I knew I could make this much money as a retiree, I would have quit working
when I was 20." (By "retired" Euel means he now runs a private catering
company and cooks only for those who wisely seek out his skills.)


About the Author

Grab more free recipes at http://recipe-directory.net