|
|
|
Cake Pans
CAKE PANS
Cake pans….the secret behind every successful cake. My husband tells me that if I am the most luscious cake of his life. Well, who am I to disagree with him as long as he is happy being my cake pan?
When we were shopping for our...
Crock Pot Recipes for Your Turkey Leftovers
The age-old question of 'what to do with this left-over turkey'
lives on today, but with the revival of the slow cooker, we now
have more options for stretching our food dollars by creating
some delicious crock pot turkey recipes.
Today's...
In Grandma's Kitchen (Part I)
One of my fondest childhood memories is being in the kitchen with my Hungarian grandmother. I loved watching her chopping vegetables, kneading dough, and leaning over bubbling pots in a kitchen that was always filled with wonderful aromas. I’d...
Spicy Garlic Shrimp
Thanks to the heart-healthy garlic and olive oil and the cayenne pepper in this recipe, it is a great, healthy recipe that works well as an appetizer or a main dish. While many shrimp stir-fry recipes include butter, this recipe uses only olive oil...
The Wonderful Wok: Stir Frying Basics
Want to enjoy the tantalizing taste of Asian food at home? Invest in a wok! Stir-frying is one of the easiest ways to create a delicious, healthy dinner in minutes. Learn to prepare meals the Asian way: light on meat, heavy on the vegetables, and...
|
|
| |
|
|
|
|
|
|
Australian BBQ Recipes
Australian bbq recipes
What makes a great outdoor party? Grilling, of course. And the Australians sure have some awesome bbq recipes that you are sure to enjoy.
This first Australian bbq recipe is for shrimp.
This is a very unique recipe that will give your outdoor party that down under feeling that everyone will remember.
You will need large raw peeled shrimp with the tails, 2 tablespoons of soy sauce, 3 tablespoons of hoisin sauce(a sauce made from fermented soy beans, 1 tablespoon of your favorite barbeque sauce, 1 teaspoon of chili sauce, 1 tablespoon on honey, 1 tablespoon of olive oil, 1 tablespoon of sherry, and 2 minced cloves of garlic.
Mix all of the ingredients together including the shrimp and refrigerate. You should leave the shrimp in the marinade for around 2 hours before grilling. When the shrimp are ready for grilling, cook as usual on high heat marinating with the bbq sauce while grilling.
There is also a wonderful Australian bbq recipe for beef that you are absolutely going
to love.
It is also a marinade, so you will want to include time for the steaks to marinate before cooking. You should marinate for at least a couple of hours but if you leave it overnight it is even better.
For this Australian bbq recipe you will need 1 tablespoon of vegetable oil, 2 tablespoons of vinegar, 2 tablespoons of your favorite red cooking wine, 2 tablespoons of tomato sauce, 3 minced garlic cloves, 1 teaspoon of mixed dried herbs and pepper to taste. Place your steaks in a large dish with a lid or you can use plastic wrap.
Mix all the above ingredients together and then pour over your steaks, turn steaks to ensure that the marinade has coated all sides of the steaks. Refrigerate and cover. Turn steaks ever so often so the marinade can soak into your steaks.
With these meals you are sure to love Australian bbq recipes and start searching for more.
About the Author
Anita is author of Steaks, Seafood and
Barbeque guide Steak-Guides.com
|
|
|
|
|
|